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Recent Posts
scallops, cauliflower puree, crispy leeks
Buttery seared scallops, smooth cauliflower puree, citrusy leeks and topped with crispy fried leeks? Sign me up!
grilled pizza
Making your own pizza can be as easy or as complex as you want it to be. If you’re stomach’s grumblin’ and you’re ready to dive in, check out my recipe below!
tomato and ricotta toast
This tomato and ricotta toast is the perfect little appetizer and it’s ready in just minutes, so that you don’t have to spend your whole Saturday afternoon indoors prepping.
grilled caesar
Caesar salad is one of those dishes that I hate to admit that I love because it’s pretty boring, but it’s just so damn good. Here’s a way of switching it up to make it a bit more interesting
the chop salad
I love salad, and I’m not afraid to admit it. Salad doesn’t have to be a thing you eat just because you think you’re supposed to. With the right components, the world of salad has endless possibilities.
Thai coconut mussels
Mussels are delicious and all, but if I’m being honest, the real highlight of a mussel dish is the part when you get to dunk crispy fresh bread into a buttery flavourful broth.
